You asked. We listened.
Our cult-favourite Longhorn hot sauce—originally created for the 2022 Hops n' Hot Sauce Festival in Texas—is officially back. And this time, it’s made and bottled by hand right here in Australia.
Same five-chilli punch. Same smoky burn. Same garlic-loaded depth of flavour. Now with a local twist.
We’ve brought Longhorn home and made it part of the permanent Old Bones lineup. No more limited batches—just a full-flavoured, five-chilli beast that’s ready to fire up everything from eggs to tacos to grilled steak.
This isn’t just a comeback. It’s a rebirth.
INGREDIENTS: Habanero Peppers, Vinegar, Garlic, Sugar, Water, Onions, Cayenne Peppers, Criollo Peppers, Carolina Reaper Peppers, Salt, Xanthan Gum.
